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Fresh pieces of cake

Pieces of cakes - Quality you can taste!

These cake slices should be found on every buffet. No matter if you enjoy these delicacies at breakfast or if you simply have a sweet tooth. These cakes can‘t be missing on your table.
Stabinger
South Tyrolean apple slices
South Tyrolean apple slices
Net weight 2250 g
Linzer slices
Linzer slices
Net weight 2250 g
Sacher slices
Sacher slices
Net weight 2100 g

South Tyrolean apple slices

South Tyrolean apple slices
 
 

South Tyrolean apple slices

Net weight: 2250 g Gastronomie
article number 57650
Local quality! That's what our South Tyrolean apple pie stands for - its juicy-crunchy apples from South Tyrol make the heart of connoisseurs beat faster! Take a bite and savour the moment!
 

Linzer slices

Linzer slices
 
 

Linzer slices

Net weight: 2250 g Gastronomie
article number 57651
Let us introduce you to our: Tenderly baked nut slice with juicy cranberry-redcurrant jam. Pure indulgence!
 

Sacher slices

Sacher slices
 
 

Sacher slices

Net weight: 2100 g Gastronomie
article number 57652
For all chocolate lovers: Our chocolate slice à la Sacher combines delicious cocoa sponge layers with fruity-sweet apricot jam and a fondant made with the finest cocoa icing. A tasty titbit à la Stabinger.
 
Carrot slices
Carrot slices
Net weight 2250 g
Ricotta slices
Ricotta slices
Net weight 2100 g
Tiramisù slices
Tiramisù slices
Net weight 1995 g

Carrot slices

Carrot slices
 
 

Carrot slices

Net weight: 2250 g Gastronomie
article number 57653
Another classic made by the Stabinger patisserie: Fresh carrots meet a tasty sponge cake mixture filled with fruity apricot jam. You’ll never get enough of it!
 

Ricotta slices

Ricotta slices
 
 

Ricotta slices

Net weight: 2100 g Gastronomie
article number 57654
Well established over the years: A crunchy short pastry base and a delicious sponge cake mixture surround creamy ricotta. That’s our ricotta slice! Have a slice and enjoy!
 

Tiramisù slices

Tiramisù slices
 
 

Tiramisù slices

Net weight: 1995 g Gastronomie
article number 57655
Best Italian desert ever! Turn your desert into a tasty experience with our Tiramisù slice, filled with fluffy mascarpone cream and yummy sponge cake layers.
 
Plum slices
Plum slices
Net weight 2250 g
Apricot slices
Apricot slices
Net weight 2250 g
Raspberry slices
Raspberry slices
Net weight 2880 g

Plum slices

Plum slices
 
 

Plum slices

Net weight: 2250 g Gastronomie
article number 57656
The perfect companion for an afternoon with friends! Our plum slice has a delicious cake mixture base covered with plums. Insider tip: Serve our plum slice with a drop of cream at the top – just like in the good old times.
 

Apricot slices

Apricot slices
 
 

Apricot slices

Net weight: 2250 g Gastronomie
article number 57657
Our apricot slice is made with the finest cake mixture base and tasty apricots. A treat for young and old alike!
 

Raspberry slices

Raspberry slices
 
 

Raspberry slices

Net weight: 2880 g Gastronomie
article number 57658
Crunchy short pastry base, spread with delicious pastry cream and covered by carefully chosen sweet raspberries. A fruity-creamy afternoon treat!
 
Gran Tris Creme
Gran Tris Creme
Net weight 2000 g
Gran Tris fruit
Gran Tris fruit
Net weight 2600 g

Gran Tris Creme

Gran Tris Creme
 
 

Gran Tris Creme

Net weight: 2000 g Gastronomie
article number 57700
Three types of cake for thrice the treat – ready and easy to serve A selection of our most-loved cakes: Chocolate, Ricotta and Tiramisù – a must-have for every party!
 

Gran Tris fruit

Gran Tris fruit
 
 

Gran Tris fruit

Net weight: 2600 g Gastronomie
article number 57701
Three types of cake for thrice the treat – ready and easy to serve A selection of our most-loved fruit cakes: Raspberry, Apple and Wildberry – a must-have for every party!
 
Tradition
For the last thirty years we have been baking cakes and pies – with the same enthusiasm and the same passion as our ancestors.
Products
A cake is only a Stabinger cake if it has been made with first-class and fresh ingredients.
Handmade
Six master confectioners guarantee highest quality standards. They also work meticulously on new recipes in our labs.